is said that Antonino Ercolano was already serving them in 1800. He had invented the little La Favorita trattoria in order to...
Historical recipes
Rossini’s recipes
The great Pesaro-born composer Gioachino Rossini was a sophisticated gourmet. He had haute cuisine in his veins, together with...
Mezzo e mezzo
[vc_row][vc_column][vc_column_text] This is probably the most unique aperitif ever invented. Nardini’s classic aperitif has...