The most Garibaldian

Apr 12, 2017 | Record-breakers

[vc_row][vc_column][vc_custom_heading text=”The most Garibaldian” font_container=”tag:h2|text_align:center” use_theme_fonts=”yes”][vc_column_text]Bar del Tasso in Bergamo was where scores of young men signed up to join Garibaldi and take part in the adventure of the Thousand; the Antica Osteria del Bai in Genoa gave hospitality to Garibaldi and Bixio for their stirrup cup before they left with the Thousand; the Antica Focacceria S. Francesco in Palermo was Garibaldi and the Thousand’s first “gourmet’s repose” after the landing at Marsala.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column css=”.vc_custom_1491570506256{margin-top: 20px !important;}”][vc_basic_grid post_type=”listing-item” max_items=”10″ grid_id=”vc_gid:1492002971661-3e65f21f-3ccb-8″ taxonomies=”290″][/vc_column][/vc_row]