Dear friends,

Autumn has finally arrived in San Sebastiano too, and we’re marking the occasion with a lovely tradition we’ve revived after a few years: the wine tastings at the Corona.

During the prime-time programme, we asked our chef David to cook two dishes from his homeland: ribollita and peposo all’imprunetina.

The cost of the evening will be €45.

As for our daily menu, it’s finally truffle season: we look forward to welcoming you from Wednesday to Sunday for lunch, and on Fridays and Saturdays for dinner as well. Bookings are always welcome!

See you in Saint Sebastian!

Marta and the team at the Ristorante Corona